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Outback Steakhouse launches “High-Level Flavor” campaign in partnership with TV Globo’s new culinary reality show

Starring Ana Maria Braga and signed by Ampfy, the initiative connects the brand and the Chef de Alto Nível program with new dishes on the menu.

Roastbrief by Roastbrief
July 25, 2025
in Brands, Entertainment
Reading Time: 4 mins read
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Outback Steakhouse launches “High-Level Flavor” campaign in partnership with TV Globo’s new culinary reality show
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São Paulo, July 2025 – Outback Steakhouse is one of the partners of the first Brazilian edition of the reality show “Chef de Alto Nível”, a national version of the international hit “Next Level Chef”. Created by Ampfy, the brand’s campaign presents a reinterpretation of the concept “Viva o Sabor Outback”, which gains a new version with the partnership: “Sabor de Alto Nível”. Thinking about bringing the exclusive experience from the small screen to reality, starting this Friday (25), Outback raises the level of its menu with the dishes that were the winners of the challenge in this Thursday’s episode (24).

Starring Ana Maria Braga, the film shows the presenter in a high-end kitchen with dishes being prepared by professional hands, and then at the Outback restaurant, showing the creations ready to be enjoyed. Throughout the narrative, she reinforces the brand’s knowledge of high-end flavors, endorsing Outback as a benchmark for creating striking combinations.

“We’re thrilled to be part of this initiative that connects directly with our innovative DNA. With this initiative, we want to bring fans closer to the show and the brand, allowing them to experience the flavors and energy of the competition in a unique way. It’s a way to reinforce Outback’s commitment to surprising experiences,” says Raquel Paternesi, Marketing Director at Outback Steakhouse.

“With this campaign, we’re fulfilling the biggest dream of those who watch reality shows: trying the winning dish. A unique and exclusive creation, made with ingredients, spices, and the iconic Outback flavor, translating into practice the concept “Live the Outback Flavor,” which establishes the brand’s new positioning,” comments Fabio Guima, creative director at Ampfy.

The campaign will be on Outback’s social media and online media, taking the “Live the Outback Flavor” concept to another level, bringing it even closer to the public.

Technical sheet
Product: INSTITUTIONAL
Title: HIGH-LEVEL FLAVOR
Client: OUTBACK
Agency: AMPFY
President: André Chueri
CCO: Fred Siqueira and Andrea Siqueira
COO: Douglas Bocalão
CBO: Guilherme Brum
Creative Director: Fabio Guima
Written by: Jordana Bispo, Gabriel Lyra
Art Dir.: Luiz Maciel, Luiz Eduardo Rodrigues
Content: Fabricio Gudima, Thayna Herche
Executive Business Director: Rodrigo Ribeiro
Account Director: Sarita Nishimaru
Service: Gabriel Lobão
Chief Operating Officer: Eduardo Sassá
Director of Operations: Lígia Bernardo
Project Manager: Amanda Voulgaris
CSO: Amanda Agostini
Planning Director: Augusto Leme
Planning: Isabel Floriam
CMDO: Sergio Brotto
Media Director: Paulo Carvalho
Media: Gabriel Osório
Data Intelligence: Bruno Longo and Laura Alves
Ampfy Production: Carolina Godoy, DG Nascimento

Image Production Company: Modernista Creative Producers
Scene Direction: Chico Gomes
Executive Production: Marcelo Monteiro and Alexandre Lucas
Business Director: Iara Demartini
Customer Service Assistant: Isabela Fakelmann
Research: Bruna Dutra, Giorgio Bruno, Aline Bernardes, Marina Cappa, Matheus Paulelli Gandolfo
Assistant Director: Raquel Reis
Director of Photography: Fernando Oliveira
Camera Assistant: José Tavares
2nd Camera Assistant: André Shoyama
Logger: Joao Lira
Video Assist: Waldemar Teixeira Da Silva
Direct Sound: Alexadre Turina
Still Photographer: Leonardo Costa Braga
Ad Still: Pedro Henrique Amaro
Photography Assistant: Renan Lopes, Adrian Ikematsu, Ivy Kawakami
Production Coordination: Pedro Gomes
Production Coordination Assistant: Clarice Duo
Production Secretary: Monica Silva
Production Director: Paulo Leite and Vitória Vecchi
Production: Ravi Germano de Oliveira
Sett’s Assistant: Moses Da Silva Nascimento, Claudinho, Ticao, Wesley De Melo
Voiceover Producer: Fabiana Biagioni, Thaíse Hurtado
Art Direction: Joaquin Corsiglia
Art Assistant: Rodrigo Baraldino
Object Production: Mary Mello
Object Assistant: Mary Mello
Stage Manager: Juliano Binoti De Barro
Set Assistant: Renan Rosa Dos Santos, Erick Roberto De Souza, Rodrigo Claudino De Oliveira, Bruno Pereira de Oliveira
Culinary Assistant: Carla Cassia Da Silva Gonçalves, Giulia Maíra Da Silva, Lucielma Araújo, Mariana Terçarolli, Polyana Moreira
Costume Designer: Carolina Rodrigues Albiero
Makeup artist: Reginaldo Bossi
Electric: Potato
Electrical Assistant: Rogério Dos Santos Matias, Rosiane Matias, Lucas Santos Bispo
Machinist: Rodrigo Gomes Fidelis
Machinery Assistant: Fabiano Oliveira Dias, Mozart Pereira Junior, Fabricio Galli, Gleice da Silva
Postgraduate Coordination: Nathalie Rueda
Postgraduate Coordination Assistant: Isadora Maia
Editing: Oswaldo Santana
Finishing: Nathalie Rueda
Finalization Assistant: Gabriel Carneiro
Colorgranding: Acauan Pastore
Motion E Vfx: Anderson Freitas
Post-Production: Casinha Vfx
Post-Casinha Coordination: David Cazeli
Composition: Bina
Production by: David Cazeli / Bina

Sound Production Company: Antfood Music & Sound Design
Musical Production Direction: Lou Schmidt, Fernando Rojo and Tiago Lins
Executive Production: Christiane Rachel and Renato Castro
Musical Production: Lou Schmidt, Fernando Rojo, Lucas Baldin, Luis Bergmann, Tiago Lins and Vinicius Nunes
Production coordination: Monique Munhoz and Pablo Mello
Finishing: Bruno Broaska, Fabian Jorge and Pedro Macedo
Client approval: Raquel Paternesi, Laura Godoi, Antonio Moraes, Jefferson da Silva Nascimento, Ligia Rissato dos Santos, Laura Davila Couto Pessoa, Felipe Diório, Luiza Maio, Isabela Mendes, Caroline Nogueira, Emanuele Nascimento.

Tags: BrandscampaignEntertainmentOutback SteakhouseTV Globo’s
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